Summer Catering Options with Morzine Chefs à Domicile

Self-catered holidays don’t have to mean queuing in the supermarket, spending time in the kitchen, or eating out every night. Booking a private chef for part, or all, of your holiday is a great alternative for families and groups looking for a bit of flexibility and control over their meals.

Holidays are meant to provide a break from day-to-day life and what does that more than not having to worry about meal planning, shopping, cooking or washing up??! Enjoy your day knowing that dinner is already sorted, or go to bed knowing that breakfast will be ready and waiting for you in the morning.

Bottomless Brunch or BBQ?

For a summer celebration, Morzine Chefs à Domicile’s bottomless packages are ideal for making the most of sunny days, especially if you’re staying in one of our properties with fantastic outdoor space, like Chalet Le Pre, Chalet 218, or Chalet Jirishanca. 

Choose from the Classic Brunch or Fire & Fizz BBQ package:

Classic Brunch – €49pp

Enjoy 90 minutes of unlimited Italian bubbles, a classic breakfast spread and a selection of delicious brunch dishes.

Fire & Fizz BBQ – €59pp

The ultimate summer BBQ experience with 3 meat options, 3 salad choices, and 90 minutes of free-flowing bubbles.

Both for groups of 6 or more. 

Staying for a longer summer break? 

Morzine Chefs à Domicile’s private chefs are also available for daily catering throughout your stay. 

Daily Catering or One-Off Dinners

• Menu 1 – €49pp/day
  Continental breakfast, afternoon tea, and a 2-course plated dinner.
• Menu 2 – €65pp/day
  Continental + cooked breakfast, afternoon tea with homemade cake/biscuits, and a 3-course plated dinner with cheese.
• Menu B – Mixed Prices starting from €65pp/day
  Mix and match from our menus for a more flexible and tailored catering experience.
• Menu 3 – €95pp/day
  Our premium package with full breakfast, afternoon tea, 3-course plated dinner with cheese, a Champagne & canapé reception on arrival, and Champagne on your final night.
• Kids’ Menu – €39 per child/day
  Two-course plated meals for children under 12, perfectly portioned and child-approved.

Note: Menus 2, B, and 3 are available for one-off dinners for 6 guests or more.

Breakfast, afternoon tea, and Champagne receptions are available only for bookings of 5+ days.

And for something a little extra, they can curate wine pairings to any menus or one-off dining experiences for just €90 per person, per week. 

Get in touch directly with Morzine Chefs à Domicile for more details and availability.